• Cacao + Chaga DE
  • Cacao + Chaga DE
  • Cacao + Chaga DE
  • Cacao + Chaga DE
  • Cacao + Chaga DE
  • Cacao + Chaga DE

Cacao + Chaga DE

Powder
25 suggested servings

A plant-powered blend of Raw Cacao and adaptogenic Chaga, delivering antioxidants and immune support and turning daily moments into a nourishing, grounding ritual.

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Why take it

Every cup of Cacao + Chaga delivers more than chocolatey indulgence. Rooted in ancient plant wisdom and crafted for modern living, it combines adaptogenic Chaga mushroom, Raw Cacao, and functional botanicals to deliver antioxidants and immune-supporting nutrients. Modern life challenges your body with oxidative stress, immune strain, and daily pressures - and this blend helps support resilience, cellular protection, and overall vitality. With every sip, Cacao + Chaga nourishes your body, awakens your senses, and turns everyday moments into restorative rituals.

+ Chaga mushroom is one of the richest natural sources of antioxidants, supporting your body’s resilience to daily stressors.
+ Chaga beta-glucans are studied for their potential to support immune function.
+ Nutrient-rich baobab, beetroot, and chicory enhance flavour and contribute to a broad-spectrum nutrient profile.
+ Prebiotic polysaccharides help nurture a healthy gut environment.
+ A delicious chocolatey brew and a grounding, restorative ritual for any time of day

How to use

Add 10g of Cacao + Chaga powder to a cup and mix into a paste with a little hot water. Stir in a 150-200ml warm milk of your choice and enjoy mindfully.

Serving size: 10g - 1 Ritual Scoop or 2 heaped tsp
Servings per container: approx 25 servings (250g)

Ingredients & Nutritionals

Zutaten

Bio-Rohkakao
Bio-Kakao
Bio-Chaga-Pliz
Bio-Carob
Bio-Rote Bete
Bio-Zimt
Bio-Baobab Fruchtfleisch
Zichorienwurzel-Inulin*
Rosa Himalayasalz*


*Kennzeichnet eine nicht biologische Zutat.

Geeignet für Veganer und Vegetarier

Nährwerte

Nährwerte Pro 100g Pro 10g
ENERGIE (kJ) 1275 128
ENEGIE (kcal) 306 31
FETT 6.2 0.6
davon gesättigte Fettsäuren 3.6 0.4
einfach ungesättigte Fettsäuren 1.98 0.198
mehrfach ungesättigte Fettsäuren 0.32 0.032
KOHLEHYDRATE 25.3 2.53
davon Zucker 7.3 0.7
BALLASTSTOFFE 38 3.8
EIWEIß 18 1.8
SALZ 1.1 0.1
CHAGA-PILZ 15g 1.5g

Vorsorglicher Hinweis: Nicht während der Schwangerschaft oder Stillzeit empfohlen. Wenn du Medikamente einnimmst oder unter ärztlicher Aufsicht stehst, konsultiere vor der Einnahme eines Nahrungsergänzungsmittels bitte deinen Arzt. Außerhalb der Reichweite von kleinen Kindern aufbewahren.

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Ingredients explained

Raw Cacao Raw Cacao

Whereas cocoa is made using a fermentation process drying, roasting and then milling cacao beans into a fine powder - raw cacao is made from unprocessed and unroasted cacao powder.

This gives raw cacao a subtle chocolate flavour and an improved nutrition profile since many of the natural phytonutrients, enzymes and vitamins found naturally in the cacao bean may be lost during the roasting process.

You’ll find organic raw cacao in our Cacao + Collagen and Cacao + Reishi where it imparts a rich, smooth chocolate flavour.

Chaga Chaga

Known as the “mushroom of immortality,” Chaga has long been cherished in Northern European and Siberian traditions for resilience and vitality. Rich in antioxidants like polyphenols and melanin, it helps the body adapt to daily stressors. Its beta-glucans have been researched for their potential to support balanced immune function, while its earthy depth works to nourish energy and the skin’s natural radiance.

Our Chaga is 100% fruiting body, ensuring potency and maximum benefit in every cup.

Beetroot Beetroot

Beautiful deep pink in colour and rich in earthy beet flavours this incredible ingredient captured our hearts a long time ago. The nutrients found in beetroot include folate, vitamin C, manganese, potassium, fibre and several beneficial plant compounds such as the deep red plant pigment called betanin.

Beetroot also provides a natural source of inorganic nitrates which the body may convert into nitric oxide which supports the mechanisms involved with blood pressure balance.

We use an intensely delicious organic beetroot powder which adds depth, richness and velvety texture to our Cacao + Collagen, Radiant Collagyn and Cacao + Reishi blends.

Cinnamon Cinnamon

Originating from Indonesia and China, cinnamon is a tree bark and has been important both as a culinary spice and as an Ayurvedic botanical for centuries.

Researchers are uncovering how this aromatic spice may help support the mechanism that help regulate blood sugar balance and its natural sweetness helps reduce the need for added sugar.

There is something incredibly comforting about the naturally sweet flavour and aroma of this beautiful spice and for this reason, we’ve included our beautiful organic cinnamon to Cacao + Collagen and Cacao + Reishi

Baobab Baobab

Originating in Africa, the baobab tree produces a hard fruit with a shell like coconut which is full of nutritious pulp. Baobab is an exceptional unique fruit with the ability to naturally dehydrate while still on the branch.

Requiring no heat or pasteurisation its properties remain intact meaning baobab powder is unusually nutrient dense, bursting with vitamin C (three times that of an orange) and nearly 50% fibre.

Our organic baobab has a delicate slightly sweet and tangy flavour and adds a creamy texture to our Coffee + Collagen, Cacao + Collagen and Cacao + Reishi

Pink Himalayan Salt Pink Himalayan Salt

Protected from modern day pollution by snow and ice, Himalayan pink salt has been preserved in an untouched, pristine environment and is considered the purest salt on the earth.

Whereas salt simply provides sodium, Himalayan salt contains a full set of electrolyte minerals (calcium, sodium, magnesium, potassium) and an impressive collection of 84 trace minerals and elements. The minerals in this salt exist in colloidal form, which means that they are small enough to be quickly and easily absorbed.

You’ll find a flavour enhancing pinch of our pristine pink Himalayan salt in our Cacao + Collagen and Cacao + Reishi.

Works well taken alongside

A closer look

  • Antioxidant Powerhouse

    Cacao meets Chaga in a union of antioxidants - plant compounds that help protect cells from daily stress and support the body’s natural resilience. Every sip enriches your system, helping you feel steady, nourished, and ready to meet the demands of modern life.

  • Heart opening

    Ancient Maya called cacao 'heart-opening.' Scientifically, compunds theobromine widens blood vessels, stimulating the heart, while phenylethylamine elevates mood. Symbolically, cacao's ritual use fosters a sacred connection, enhancing self-love and opening the heart chakra.

  • Anytime ritual

    Turn everyday moments into a simple, grounding ritual. Sip Cacao + Chaga to slow down, awaken the senses, and honour a pause in your day. Chocolatey and earthy, it’s a mindful moment of connection - to yourself, the ingredients, and the rhythm of modern life.

  • Complete cup of nourishment

    Beetroot, Baobab, Chaga, and Cacao come together in a blend brimming with nutrients. Antioxidants, minerals, prebiotic fibre, and adaptogenic compounds unite to offer sustained sustenance - fuel for the body, depth for the mind, and pleasure for the senses.

  • Gifts of the wild

    Drawn from forest, root, and fruit, Cacao + Chaga is a quiet reminder of nature’s abundance. A moment to pause in gratitude for the earth’s gifts - to taste the wild, honour tradition, and reconnect with where it all begins.

FAQs

What are Chaga mushrooms, and why do you use them in this blend?

If you loved the taste of Cacao + Reishi, you’ll love this new blend. While Reishi and hops offered a distinct, bitter depth, Chaga mushroom powder brings a smoother, creamier flavour profile with equally powerful adaptogenic and antioxidant qualities. The result is a balanced, antioxidant-rich ritual - deeply functional and beautifully drinkable.

What does Cacao + Chaga taste like? 

Neither too sweet nor too bitter, this warming cacao's slightly bitter taste perfectly demonstrates the power of the potent chaga mushrooms used to bring this soothing ritual to life. If you prefer a sweeter taste, simply add a little honey or maple syrup.

Are the Chaga mushrooms used in this blend adaptogenic? 

Yes, Chaga is an adaptogenic mushroom which has been shown to help regulate immune function, blood sugar and cholesterol. Rich in antioxidants, particularly polyphenols and melanin, Chaga also contains polysaccharides. These act as a prebiotic, making Cacao + Chaga the perfect addition to your resilience rituals.

Can I take this product alongside other Ancient + Brave products? 

Absolutely. We recommend enjoying this product alongside any of our collagen products of your choice. You can also add a serving of MCT oil for a little extra creaminess and fuel.

Is Cacao + Chaga suitable for vegans and vegetarians?

Yes, this product is part of our vegan ritual collection and is 100% collagen-free.

When is the best time to drink Cacao + Chaga? 

With Chaga to energise and cacao to ground and soothe, this ritual can be enjoyed at any time of day. If you are caffeine sensitive, you may prefer to enjoy it earlier in the day, that’s because cacao contains a small amount of caffeine.

Can you drink it daily?

Yes, Cacao + Chaga contains 1500mg of Chaga per serving; therefore, we recommend having no more than 1 serving per day.

How do you prepare Cacao + Chaga?

You can consume Cacao + Chaga daily, alongside other Ancient + Brave products. To prepare your ritual, simply add 10g Cacao + Chaga powder to a cup and mix with a little hot water. Then stir in a warm milk of your choice.

Is this product suitable for pregnant or breastfeeding women? 

You should always consult your doctor or midwife regarding any new additions to your diet or supplements you take during your pregnancy and breastfeeding journey. Although Chaga has been used for centuries, it is not advised for pregnant women at high doses, and more research needs to be conducted to determine ‘safe levels’ and therefore, we urge caution until then. 

Shipping

Free shipping to Germany & Austria for all orders over €50.

Free shipping for subscriptions.

Shipping for orders under €50 is €3.50.

All orders are shipped via Deutsche Post.

  • Germany (3–7 days)

  • Austria (3–7 days)

If you want to ship to another EU country, please visit our EU website.

For deliveries to Spain, visit our ES website.
For deliveries to the United Kingdom, visit our UK website.
For deliveries to the USA, visit our US website.

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